NEW YEAR'S EVE MENU

Wednesday, December 31, 2025

$125 per person, exclusive of tax and gratuity

Cheddar-Chive Biscuits

Herb Butter

~

Celery Root Soup

Caramelized Apple, Chervil Cream

or

Chicory and Shaved Persimmon Salad

Warm Goat’s Milk Cheese, Toasted Hazelnuts, Champagne Vinaigrette

or

Tuna Tartare

Avocado, Winter Citrus, Seeded Melba Toast

~

Braised Globe Artichokes

Black Trumpet Mushrooms, Savoy Spinach, Root Vegetables

or

Dungeness Crab Cioppino

Fish and Shellfish Stew, Tomato Bouillon, Garlic Bread

or

Herb-Roasted Half Chicken

Cippolini Onions, Brussels Sprouts, Porcini Mushrooms, Natural Jus

or

Prime Filet Mignon

Crispy Golden Potatoes, Glazed Carrots, Green Peppercorn Sauce

~

Meyer Lemon Meringue Pie

Poached Satsuma Mandarin, Tangerine Sherbet

or

Bittersweet Chocolate Pudding

Salted-Caramel Crunch, Whipped Cream