In celebration of Thanksgiving, we are offering a selection of freshly baked breads and seasonal pies for you to enjoy with family and friends.

Pies
Pumpkin Pie
Traditional Apple Pie
Bourbon-Pecan Pie

Breads
French Rolls
Parker House Rolls
Cranberry Rolls
Sourdough Cranberry Loaf
Levain Boule
French Baguette
Stuffing Mix
Croutons

Pre-orders can be placed online here (click the green "Tickets" button)., by calling the bakery at 650 853 9201, or in person. Orders must be placed by 7 p.m. on Sunday, November 24th.

Pick-Up Dates and Times:
Wednesday, November 27th 7 a.m. to 6 p.m.
Thursday, November 28th, 7 a.m. to 11 a.m.

The one day a week we open and pour wines from exclusively bottlings of wine presented in large-format bottles. 

Join us on Tuesdays to enjoy half-off bottles of wine from our list of over 300 selections! Featuring many favorites from around the world, this is a great opportunity to explore new growing regions and wines at very generous prices. Valid for dine-in and bottles only.

Janina's freshly fried brioche doughnuts are exclusively available every Friday morning. Be sure to top by the bakery for a little #fryday fun!

“Fast food” that is slowly cooked. Our organic whole rotisserie chickens to-go are hot, juicy, and ready to eat. Complete your meal with a selection of sides from our regular menu. Please allow us 45 minutes to perfectly roast your chicken. Place your order by calling 650.851.5555, or get it delivered by DoorDash!

Our Build-a-Bloody Mary menu is a highlight during weekend brunch, offering a selection of spirits, mixers, sauces, and garnishes. Next time you dine, be sure to customize a bloody to your liking!